Lunch Menu
From the Bakery
Wholemeal tin £2.95
Organic white tin £2.95
Focaccia baked with Garlic Butter £3.25
Focaccia baked with garlic and Davidstow cheddar £3.95
Sandwiches - all sandwiches on freshly baked bloomer bread
Organic free range egg and mayonnaise with crispy bacon and watercress £5.25
Home baked honey roast ham with grain mustard and mayonnaise £5.25
Crayfish and prawn bound in tomato mayonnaise £6.25
Stables own club sandwich £6.95
The Bookmaker - Flash fried minute steak with caramelised onion, béarnaise sauce and chips £8.95
Feasting Platters to Share - all priced at £3.00 per item
Meatballs in Napoli Sauce glazed with glazed parmesan
Green lip mussels served Thai style
Pan fried gambas with chilli and garlic
Grilled seabass with Catalonian chorizo casserole
Sesame beef stir fry
Deep fried camembert with plum compote
Not so hungry? - try one of our lighter bites
Greek salad - chunks of feta cheese, olives, red onion and baby cos lettuce £5.95
Locally made black pudding and honey roast ham hash cake, poached hen's egg and grain mustard cream sauce £6.25
Wild mushroom olive and pine nut tagliatelle £8.95
Feeling hungry?? - try one of these filling dishes
Crispy potato wedges with sauté chicken and bacon in a tarragon cream sauce glazed with mature cheddar £7.95
Stables' own homemade fish pie with creamy mashed potato £8.25
Sausage and mash - trio of Steve Vaughan's 'Champion Sausage Maker of Great Britain' sausages with smooth chive mash and caramelised red onion gravy £9.95
Poached salmon with crushed Jersey royals, spring vegetables, hollandaise £10.95
Deep fried haddock in beer batter with mushy peas, home made tartare sauce and 3 way cooked chips £11.25
From the grill
8oz rib eye steak with béarnaise sauce, onion rings, watercress and 3 way cooked chips £18.95
8oz fillet of beef with béarnaise sauce, onion rings, watercress and chunky chips £21.95
Desserts - all priced at £5.25
Milk chocolate cheesecake with homemade honeycomb and biscuit base served with raspberry puree
Homemade sticky toffee pudding served with butterscotch sauce
Semifreddo iced praline parfait with seasonal fruit coulis
Trio of homemade ice creams served in a vanilla tuille
Summer fruit pudding with clotted cream
Lemon tart with blueberry compote and caramelised lemon zest
A selection of Welsh cheeses £7.95